Some popular alternative therapies to treat spinal muscular atrophy include osteopathy, acupuncture, and homeopathy. They are known to work in a lot of cases and have shown positive results. So, this article talks about some of these alternative therapies in detail. Osteopathy  In osteopathy, the expert practitioners would try to treat spinal muscular atrophy via massages with an attempt of manipulating the muscles and the skeleton system. In most cases, osteopathy has shown incredible results. Some organizations and institutions across the world have regarded osteopathy to be an effective treatment for lower back-related pain. The noted side effect of using this alternative treatment include tenderness or pain in the area treated, fatigue, or headache. As such, there haven’t ever been any major complications because of the use of this therapy. Osteopathy shouldn’t be used as an active treatment method for individuals who have osteoporosis, cancer, blood clotting disorders, multiple sclerosis, or fractures. At times, the individuals who have spinal muscular atrophy might also have low bone density. So, before starting with the treatment, it is best to consult the medical team.   Acupuncture It is a 2000-year old practice, which involves the method of needle insertion into the energy points or the meridians of the body.

Every time you scrape or get cut by a knife or a blade, you bleed. When you are bleeding, the blood clots as a normal mechanism to stop bleeding. So, in this case, blood clotting is a beneficial thing. However, in some cases, you’ll experience the development of blood clots in the veins located deep inside your body. It is called the DVT or Deep Vein Thrombosis, and this is not healthy clotting.  Causes of DVT Unfortunately, anyone and everyone can suffer from DVT. But there are a few people who are at a greater risk of developing DVT. Typically, the causes of DVT include a bunch of situations, which make you more vulnerable to DVT. These include the following: Vein injury You can experience vein injury as a result of muscle damage or when you break a bone. Furthermore, veins might also develop injury due to a surgery involving legs, hips, or pelvis. Immobility People who have their legs immobile for a longer degree of time are also prone to developing DVT. It is so because when your legs are extended for a period, the anti-clotting protein is unable to mix with the blood thoroughly.  Pregnancy Pregnant women are at a considerable risk of developing DVT.

Arthritis is primarily a term that relates to the conditions that result in inflammation or joint pain. There are different forms of arthritis, such as psoriatic arthritis, osteoarthritis, and rheumatoid arthritis. Typically, the treatment for arthritis pain would involve the use of certain pain-relieving medications. However, as such, there’s no particular diet that could relieve a person from all types of arthritis-related symptoms. So, what are the worst foods for arthritis pain?  As there’s no one diet that one can alleviate arthritis symptoms, the aim has to be to avoid all inflammatory foods as these foods might flare-up the symptoms of arthritis and cause joint pain. So, some of the worst foods for arthritis pain include:  Reduce the AGEs Now, here, AGE stands for the advanced glycation end product. It is a common toxin that appears as a result of pasteurization, heating, frying, or grilling of the food. AGE holds the potential to destroy some proteins present in the body. So, wherever the AGEs appear in the body, they lead to inflammation or arthritis. One should, thus, try to reduce the intake of the food that is prepared at a high temperature as it would help lower the AGE level in the blood.  Processed or fried foods Following a popular study, it was found that a reduction in the consumption of processed or fried foods can lower the inflammation in the body.

Research shows that cancer and diet are linked with each other, and dietary changes can significantly reduce cancer risk. A healthy diet can also help people who are dealing with the disease. Studies have also shown that certain foods are more likely to cause cancer than others. Thus, by avoiding certain food items, you can potentially decrease your risk of cancer. Cancer-causing foods that you must ignore are as follows: Red meat and processed meat Red meat like beef, veal, pork, goat, and lamb are often touted as foods that increase your risk of cancer. Meat that is cured, salted, smoked, or fermented is also identified as potentially carcinogenic, and can also increase mortality rates. The International Agency for Research on Cancer, a branch of the World Health Organization, classifies processed meat as a Group 1 carcinogen, which can cause cancer in humans, especially colorectal cancer. Research shows that red meat and processed meat contain mutagens that can alter your genetic makeup. Processed meat also has additional preservatives like nitrates and nitrites, which can potentially elevate the cancer risk. When red meats are exposed to high temperatures during cooking, the amino acids in meats react to the heat to form carcinogenic compounds, which increase the risk of cancer.

Sleep apnea is a severe sleep disorder. A person with this disorder experiences an irregular starting and stopping of breathing during sleep. It occurs when the upper airway becomes obstructed or the brain does not transmit the signals essential for respiration. These lead to the reduction or complete cessation of the airflow, resulting in sleep apnea. This condition is widespread in the country. The causes and risk factors of sleep apnea are multiple. Information provided here can help you understand the risk factors better. There are three types of sleep apnea — obstructive, central, and mixed. The most common causes that induce these different types of sleep apnea are: Obesity: Most frequently, obesity becomes the cause of sleep apnea. Obesity increases fat deposition in the neck area leading to the blockage of the upper airway. Thus, people with this condition suffer from obstructive sleep apnea. Neuromuscular conditions: Sleep apnea can be caused due to various neuromuscular conditions like myotonic dystrophy, stroke, amyotrophic lateral sclerosis, post-polio syndrome, myasthenia gravis, dermatomyositis, Chiari malformations, or Lambert-Eaton myasthenic syndrome. In people with these conditions, the brain does not send necessary signals to the airways causing central sleep apnea. Large tonsils: Having large tonsils can make the airways less wide and thereby can result in sleep apnea.